Methods of enzymatic analysis /

Methods of enzymatic analysis / editor-in-chief, Hans Ulrich Bergmeyer, editors, Jürgen Bergmeyer and Marianne Grassl. - 3rd ed. - Weinheim ; Deerfield Beach, Fla. : Verlag Chemie, c1983- - vi,539p.: ill. ; 25 cm.

Errata slip inserted, v. 2.

Includes bibliographical references and index.

v. 1. Fundamentals -- v. 2. Samples,. reagents, assessment of results -- v. 3. Enzymes 1, Oxidoreductases, transferases -- v. 4. Enzymes 2, Esterases, glycosidases, lyases, ligases -- v. 5. Enzymes 3, Peptidases, proteinases, and their inhibitors -- v. 6. Metabolites 1, Carbohydrates -- v. 7. Metabolites 2, Tri- and dicarboxylic acids, purines, pyrimidines and derivatives, coenzymes, inorganic compounds -- v. 8. Metabolites 3, lipids, amino acids, and related compounds -- v. 9. Proteins and peptides -- [14]. Cumulated subject index.

3527260420

84105641


Enzymatic analysis.

QP601 / .M4

543