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Barley :

Barley : genetics, biochemistry, molecular biology, and biotechnology / edited by Peter R. Shewry. - Wallingford, Oxon, UK : C.A.B. International, c1992. - xiii, 610 p. : ill. ; 25 cm. - Biotechnology in agriculture, no. 5 0960-202X ; . - Biotechnology in agriculture series ; 5. .

Includes bibliographical references and index.

ISBN: 0851987257

LCCN: 93183438

Nat. Bib. No.: GB92-32605

Subjects--Topical Terms:
Barley.
Grain.

LC Class. No.: QK495.G74 / B325 1992

Dewey Class. No.: 584/.93

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