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Fundamental food microbiology / (Record no. 12725)

MARC details
000 -LEADER
fixed length control field	02491cam a2200349 i 4500
001 - CONTROL NUMBER
control field	17845270
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20170330101438.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field	000
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field	000
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	000
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number	2013031826
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9781466564435 (hardback : alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number	(DNLM)101614204
040 ## - CATALOGING SOURCE
Original cataloging agency	DNLM/DLC
Transcribing agency	DLC
Description conventions	rda
Modifying agency	DLC
042 ## - AUTHENTICATION CODE
Authentication code	pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number	QR115
Item number	.R39 2014
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number	QW 85
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.001/579
Edition number	23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Ray, Bibek,
Relator term	author.
245 10 - TITLE STATEMENT
Title	Fundamental food microbiology /
Statement of responsibility, etc	Bibek Ray, Arun Bhunia.
250 ## - EDITION STATEMENT
Edition statement	5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Boca Raton :
Name of publisher, distributor, etc	CRC Press,
Date of publication, distribution, etc	c2014.
300 ## - PHYSICAL DESCRIPTION
Extent	xlvii, 607 p. :
Other physical details	illustrations ;
Dimensions	26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc	Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc	"Preface to the Fifth Edition The golden era of food microbiology has begun. All three areas of food microbiology, beneficial, spoilage, and pathogenic microbiology, are expanding and progressing at an incredible pace; thus, it is difficult for one to stay abreast of new developments. A genuine attempt has been made to capture those developments in this new edition. Spoilage-causing microorganisms are a major concern. To feed the growing population in the world, microbial food spoilage must be reduced, and improved intervention technologies must be developed. To achieve that goal, it is necessary to understand the problems; that would help to develop effective control methods for different types of foods, especially using the hurdle concept. In the past decade, foodborne pathogens have broadened their association with varieties of foods that were unexpected, such as Salmonella in peanut butter, fish, and spices; Listeria monocytogenes in cantaloupe and celery; and a new strain of Shiga-toxin producing Escherichia coli (O104:H4) with sprouts. To have a greater understanding of pathogen association in preharvest plants and meat animals, the concerted efforts of plant biologists, animal scientists, soil chemists, environmental scientists, agriculture and biological engineers, social scientists, and microbiologists are needed to address food safety and quality issues"--Provided by publisher.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food Microbiology.

Topical term or geographic name as entry element	Foodborne Diseases
General subdivision	prevention & control.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Bhunia, Arun K.,
Relator term	author.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a	7
b	cbc
c	orignew
d	1
e	ecip
f	20
g	y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Library of Congress Classification
Item type	Short Loan for 1 day

Holdings
Source of classification or shelving scheme	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type	Date last borrowed
Library of Congress Classification	UOE Main Library	UOE Main Library	Short Loan Area	30/03/2017		QR115 .R39 2014	20152920	27/04/2026	20152920	30/03/2017	Short Loan for 1 day
Library of Congress Classification	UOE Main Library	UOE Main Library	Short Loan Area	30/03/2017	2	QR115 .R39 2014	20152921	27/04/2026	20152921	30/03/2017	Short Loan for 1 day	10/12/2018
Library of Congress Classification	UOE Main Library	UOE Main Library	Open shelf	27/11/2019		QR115 .R39 2014	20156098	27/04/2026	20156098	27/11/2019	Loan - Normal on open shelf
Library of Congress Classification	UOE Main Library	UOE Main Library	Open shelf	27/11/2019		QR115 .R39 2014	20156096	27/04/2026	20156096	27/11/2019	Loan - Normal on open shelf
Library of Congress Classification	UOE Main Library	UOE Main Library	Open shelf	27/11/2019		QR115 .R39 2014	20156097	27/04/2026	20156097	27/11/2019	Loan - Normal on open shelf
Library of Congress Classification	UOE Main Library	UOE Main Library	Short Loan Area	18/02/2021		QR115 .R39 2014	20157031	27/04/2026	20157031	18/02/2021	Short Loan for 1 day
Library of Congress Classification	UOE Main Library	UOE Main Library	Open shelf	18/02/2021		QR115 .R39 2014	20157032	27/04/2026	20157032	18/02/2021	Loan - Normal on open shelf
Library of Congress Classification	UOE Main Library	UOE Main Library	Open shelf	18/02/2021		QR115 .R39 2014	20157033	27/04/2026	20157033	18/02/2021	Loan - Normal on open shelf
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Short Loan Area	27/04/2017		QR115 .R39 2014	20152922	27/04/2017	20152922	27/04/2017	Short Loan for 1 day
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Short Loan Area	27/04/2017		QR115 .R39 2014	20152923	27/04/2017	20152923	27/04/2017	Short Loan for 1 day
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Open shelf	27/04/2017		QR115 .R39 2014	20152924	27/04/2017	20152924	27/04/2017	Loan - Normal on open shelf
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Open shelf	10/11/2020		QR115 .R39 2014	20156094	10/11/2020	20156094	10/11/2020	Loan - Normal on open shelf
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Open shelf	10/11/2020		QR115 .R39 2014	20156095	10/11/2020	20156095	10/11/2020	Loan - Normal on open shelf
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Open shelf	14/09/2021		QR115 .R39 2014	20157029	14/09/2021	20157029	14/09/2021	Loan - Normal on open shelf
Library of Congress Classification	UOE Town Campus	UOE Town Campus	Open shelf	14/09/2021		QR115 .R39 2014	20157030	14/09/2021	20157030	14/09/2021	Loan - Normal on open shelf