Seafood nutrition : (Record no. 7904)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00881nam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | 2859904 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150519103902.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 000 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 85015297 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0943738121 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UOEL |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX556.5 |
| Item number | .N47 1985 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3/92 |
| Edition number | 19 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Nettleton, Joyce A., |
| Dates associated with a name | 1944- |
| 245 10 - TITLE STATEMENT | |
| Title | Seafood nutrition : |
| Remainder of title | facts, issues, and marketing of nutrition in fish and shellfish / |
| Statement of responsibility, etc | by Joyce A. Nettleton. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Huntington, N.Y. : |
| Name of publisher, distributor, etc | Osprey Books, |
| Date of publication, distribution, etc | c1985. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 280 p. ; |
| Dimensions | 27 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Osprey seafood handbooks |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Bibliography: p. [254]-274. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fish as food |
| General subdivision | Home economics |
| Source of heading or term | Analysis |
| Topical term or geographic name as entry element | Seafood |
| General subdivision | Analysis. |
| Topical term or geographic name as entry element | Diet |
| Geographic subdivision | United States. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ocip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Item type | Loan - Normal on open shelf |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | UOE Main Library | UOE Main Library | Open shelf | 19/05/2015 | TX556.5 .N47 1985 | 20136356 | 19/05/2015 | 20136356 | 19/05/2015 | Loan - Normal on open shelf |