Frying of food : (Record no. 8477)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01079nam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | 4337258 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150525102100.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 000 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 88187193 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0895736489 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UOEL |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX689 |
| Item number | .F78 1988 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.7/7 |
| Edition number | 20 |
| 245 00 - TITLE STATEMENT | |
| Title | Frying of food : |
| Remainder of title | principles, changes, new approaches / |
| Statement of responsibility, etc | edited by G. Varela, A.E. Bender, and I.D. Morton. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Weinheim, Federal Republic of Germany : |
| Name of publisher, distributor, etc | VCH ; |
| Place of publication, distribution, etc | Chichester, England : |
| Name of publisher, distributor, etc | E. Horwood ; |
| Place of publication, distribution, etc | New York, NY, USA : |
| Name of publisher, distributor, etc | Distribution, USA and Canada, VCH Publishers, |
| Date of publication, distribution, etc | 1988. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 202 p. : |
| Other physical details | ill. ; |
| Dimensions | 25 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Ellis Horwood series in food science and technology, |
| International Standard Serial Number | 0930-3332 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Frying. |
| General subdivision | Home economics |
| Topical term or geographic name as entry element | Oils and fats, Edible. |
| 700 2# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Varela Mosquera, Gregorio. |
| Personal name | Bender, Arnold E. |
| Fuller form of name | (Arnold Eric) |
| Personal name | Morton, I. D. |
| Fuller form of name | (Ian Douglas) |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 3 |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Item type | Loan - Normal on open shelf |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | UOE Main Library | UOE Main Library | Open shelf | 25/05/2015 | TX689 .F78 1988 | 10006386 | 25/05/2015 | 10006386 | 25/05/2015 | Loan - Normal on open shelf |