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Hospitality marketing management / Robert D. Reid.

By: Contributor(s): Material type: TextTextPublication details: New York : Van Nostrand Reinhold, c1989.Edition: 2nd edDescription: xi, 399 p. : ill. ; 25 cmISBN:
  • 0442278489 :
Subject(s): DDC classification:
  • 647.95/068/8 19
LOC classification:
  • TX911.3.M3 R443 1989
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Holdings
Item type Current library Call number Copy number Status Barcode
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX911.3.M3 R443 1989 (Browse shelf(Opens below)) 20016056 Available 20016056
Total holds: 0

Rev. ed. of: Foodservice and restaurant marketing. c1983.

Includes index.

Bibliography: p. 386-388.

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