Food science and nutrition / Sunetra Roday, Principal, Maharashtra State Institute of Hotel Management and Catering Technology, Pune.
Material type:
TextPublication details: India , Oxford university press , c2012.Edition: Second EditionDescription: xxi, 408 pages, 4 unnumbered pages of plates : illustrations (some color) ; 24 cmISBN: - 9780198078869
- 0198078862
- TX353 .R625 2012
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UOE Main Library Short Loan Area | TX353 .R625 2012 (Browse shelf(Opens below)) | 20153989 | Available | 20153989 | |
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UOE Main Library Short Loan Area | TX353 .R625 2012 (Browse shelf(Opens below)) | 20153990 | Available | 20153990 | |
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UOE Town Campus Short Loan Area | TX353 .R625 2012 (Browse shelf(Opens below)) | 20153991 | Available | 20153991 | |
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UOE Town Campus Short Loan Area | TX353 .R625 2012 (Browse shelf(Opens below)) | 20153992 | Available | 20153992 | |
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UOE Town Campus Short Loan Area | TX353 .R625 2012 (Browse shelf(Opens below)) | 20153993 | Available | 20153993 |
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Includes bibliographical references (page 403) and index.
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