Fundamentals of food hygiene safety and quality / by Alok Kumar
Material type:
TextPublication details: New Delhi : dreamlech press, c2019.Description: xvii, 213 p. : illISBN: - 9789389307818
- RA601 .K86.2019
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Short Loan for 1 day
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UOE Main Library Short Loan Area | RA601 .K86.2019 (Browse shelf(Opens below)) | 20158552 | Available | 20158552 | |
Loan - Normal on open shelf
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UOE Main Library Open shelf | RA601 .K86.2019 (Browse shelf(Opens below)) | 20158551 | Available | 20158551 | |
|
Loan - Normal on open shelf
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UOE Town Campus Open shelf | RA601 .K86.2019 (Browse shelf(Opens below)) | 20158549 | Available | 20158549 | |
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Loan - Normal on open shelf
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UOE Town Campus Open shelf | RA601 .K86.2019 (Browse shelf(Opens below)) | 20158550 | Available | 20158550 |
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| RA427.8 .H64 2013 Lifetime Physical Fitness & Wellness : A Personalized Program / | RA427.8 .H64 2013 Lifetime Physical Fitness & Wellness : A Personalized Program / | RA576 .A49 2010 Air pollution : | RA601 .K86.2019 Fundamentals of food hygiene safety and quality / | RA601 .K86.2019 Fundamentals of food hygiene safety and quality / | RA781 .M35 2017 The power of practical exercise : | RB113 .B45 2010 Schaum's outlines of : Pathophysiology / |
includes bibliographical reference and index
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