Community nutrition in action : An entrepreneurial approach / by Marie A. Boyle and David H. Holben
Material type:
TextPublication details: Australia : Wadsworth Cengage Learning, c 2013.Edition: 6th edDescription: xv, 772 p. : col. illISBN: - 9781111989873
- TX360.U6 .B69 2013
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Short Loan for 1 day
|
UOE Main Library Short Loan Area | TX360.U6 .B69 2013 (Browse shelf(Opens below)) | 20159184 | Available | 20159184 | |
Loan - Normal on open shelf
|
UOE Main Library Open shelf | TX360.U6 .B69 2013 (Browse shelf(Opens below)) | 20159185 | Available | 20159185 |
Total holds: 0
Browsing UOE Main Library shelves,Shelving location: Short Loan Area Close shelf browser (Hides shelf browser)
| TX353 .R625 2012 Food science and nutrition / | TX353 .R625 2012 Food science and nutrition / | TX354 .T84 1996 food and nutrition / | TX360.U6 .B69 2013 Community nutrition in action : An entrepreneurial approach / | TX360.U6 B69 2017 Community nutrition in action : an entrepreneurial approach / | TX361.A3 .W38 2021 Nutrition Status of Adolescents in Kenya / | TX361.A3 .W38 2021 Nutrition Status of Adolescents in Kenya / |
include bibliographical reference and index
There are no comments on this title.
Log in to your account to post a comment.