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Biochemistry of the amino acids. by Alton Meister

By: Material type: TextTextPublication details: New York, Academic Press, 1957.Description: xiii, 485 p. illus. 24 cmSubject(s): DDC classification:
  • 612.01533
LOC classification:
  • QP801.A5 M37
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Holdings
Item type Current library Call number Copy number Status Barcode
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf QP801.A5 M37 (Browse shelf(Opens below)) 20026515 Available 20026515
Total holds: 0

Includes bibliographies and author and subject indexes

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