Introduction to the hospitality industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin.
Material type:
TextPublication details: Lansing, Mich. : Educational Institute, American Hotel & Motel Association, c1998.Edition: 4th edDescription: xv, 391 p. : ill. ; 23 cmISBN: - 0866121706
- 647.94/068 21
- TX911.3 .L37 1998
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
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UOE Main Library Short Loan Area | TX911.3 .L37 1998 (Browse shelf(Opens below)) | 30001017 | Available | 30001017 |
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| TX911.3 F75 A22 1999. Front Office : Procedures,social skills,yield and management / | TX911.3.F75 B35 1994 Principles of hotel front office operations : | TX911.3.F75 .B35 2000 Principles of hotel front office operations / | TX911.3 .L37 1998 Introduction to the hospitality industry / | TX911.3 .M27 2000 Franchising hospitality services / | TX911.3 .M27 2000 Franchising hospitality services / | TX911.3.M27 .B35 2003 Hotel front office management / |
Includes bibliographical references and index.
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