Human resource management in the hospitality and tourism industry / Michael Riley.
Material type:
TextPublication details: Oxford ; Boston : Butterworth-Heinemann, 1996.Edition: 2nd edDescription: 219 p. : ill. ; 25 cmISBN: - 0750627298
- 647.94/068/3 21
- TX911.3.P3 R55 1996
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UOE Main Library Open shelf | TX911.3.P3 R55 1996 (Browse shelf(Opens below)) | 20147801 | Available | 20147801 | |
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Short Loan for 1 day
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UOE Main Library Short Loan Area | TX911.3.P3 R55 1996 (Browse shelf(Opens below)) | 20147800 | Available | 20147800 |
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| TX911.3M3 .R64 2016 Marketing Destinations and venues for conferences,conventions and Business events / | TX911.3.M37 W34 1999 Improving food and beverage performance / | TX911.3.M37 W34 1999 Improving food and beverage performance / | TX911.3.P3 R55 1996 Human resource management in the hospitality and tourism industry / | TX911.3.P4 B64 2005 Human resources management in the hospitality industry : | TX911.3.P4 B64 2005 Human resources management in the hospitality industry : | TX911.3.P4 .B64 2013 Human resource management in the hospitality industry : |
Rev. ed. of: Human resource management. 1991.
Includes bibliographical references (p. [157]-162) and index.
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