Operations Management : A resource- based approach for the hospitality industry / Nick Johns, John S. A. Edwards

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Material type: Text

TextPublication details: New York ; Cassell , c1994Description: iv, 60 pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Short Loan for 1 day	UOE Main Library Open shelf	TX911.3.M27 J64 1994 (Browse shelf(Opens below))	20016053	Available	20016053
Short Loan for 1 day	UOE Main Library Short Loan Area	TX911.3.M27 J64 1994 (Browse shelf(Opens below))	10053589	Available	10053589

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Previous	TX911.3.M27 H84 Economics for hotel and catering students	TX911.3.M27 I54 1992 International hospitality management /	TX911.3.M27 .J6 1989 The management of hotel operations /	TX911.3.M27 J64 1994 Operations Management :	TX911.3 .M27 .J66 1983 Food service operations /	TX911.3.M27 J66 1993 Accomodation management	TX911.3 .M27K38 1983 Foodservice facilities planning /	Next

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