Catering handbook / Edith and Hal Weiss.

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Material type: Text

TextPublication details: New York : Van Nostrand Reinhold, c1991.Description: 290 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Loan - Normal on open shelf	UOE Main Library Open shelf	TX921 .W45 1991 (Browse shelf(Opens below))	20136691	Available	20136691
Loan - Normal on open shelf	UOE Main Library Open shelf	TX921 .W45 1991 (Browse shelf(Opens below))	20136690	Available	20136690
Short Loan for 1 day	UOE Town Campus Short Loan Area	TX921 .W45 1991 (Browse shelf(Opens below))	20138487	Available	20138487

Total holds: 0

Includes bibliographical references (p. 281) and index.

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