@book{17644,
	author = {Vaclavik, Vickie A. and Christian, Elizabeth W.},
	title = {Essentials of food science /},
	publisher = {Springer Science+Business Media,},
	year = {c2014.},
	series = {Food science text series},
	address = {New York :},
	edition = {4th edition.},
	url = {http://www.loc.gov/catdir/enhancements/fy1404/2013953293-t.html}
}
