@book{7266,
	author = {Jen, Joseph J., and American Chemical Society.},
	title = {Quality factors of fruits and vegetables :},
	publisher = {American Chemical Society,},
	year = {1989.},
	address = {Washington, DC :},
	note = {"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 196th National Meeting of the American Chemical Society, Los Angeles, California, September 25-30, 1988."},
	url = {http://www.loc.gov/catdir/enhancements/fy0603/89017684-d.html}
}