<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Successful catering</title>
  </titleInfo>
  <name type="personal">
    <namePart>Splaver, Bernard R.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Reynolds, William N.</namePart>
  </name>
  <name type="personal">
    <namePart>Roman, Michael.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Van Nostrand Reinhold</publisher>
    <dateIssued>c1991</dateIssued>
    <edition>3rd ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xii, 339 p. : ill. (some col.) ; 25 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Bernard Splaver ; edited by William N. Reynolds, Michael Roman.</note>
  <note>Includes index.</note>
  <subject authority="lcsh">
    <topic>Caterers and catering</topic>
    <topic>Home economics</topic>
  </subject>
  <classification authority="lcc">TX921 .S64 1991</classification>
  <classification authority="ddc" edition="20">642/.4</classification>
  <identifier type="isbn">0442239807</identifier>
  <identifier type="lccn">90043547</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">UOEL</recordContentSource>
    <recordCreationDate encoding="marc">000</recordCreationDate>
    <recordChangeDate encoding="iso8601">20150520093907.0</recordChangeDate>
    <recordIdentifier>2944488</recordIdentifier>
  </recordInfo>
</mods>
