@book{8468,
	author = {Kerr, Graham and Armentrout, Jennifer S. and Culinary Institute of America.},
	title = {The professional chef's techniques of healthy cooking /},
	publisher = {Wiley,},
	year = {c2000.},
	address = {New York :},
	edition = {2nd ed.},
	url = {http://www.loc.gov/catdir/bios/wiley042/98052145.html}
}