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1.
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Introduction to the hospitality industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 4th ed.
Material type: Text Text
Publication details: Lansing, Mich. : Educational Institute, American Hotel & Motel Association, c1998
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3 .L37 1998.
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2.
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Introduction to the Hospitality Industry / by
Edition: 3rd ed.
Material type: Text Text
Publication details: New York ; John Wiley & Sons, Inc. , c1995
Availability: Items available for loan: UOE Main Library (1)Call number: TX911 .P62 1995.
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3.
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Introduction to management in the hospitality industry / Tom Powers. by Series: Wiley service management series
Edition: 4th ed.
Material type: Text Text
Publication details: New York : J. Wiley, c1992
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3.M27 P88 1992.
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4.
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Introduction to management in the hospitality industry / Tom Powers. by Series: Wiley service management series
Edition: 5th ed.
Material type: Text Text
Publication details: New York : Wiley, c1995
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3.M27 P68 1995.
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5.
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Introduction to management in the hospitality industry / Tom Powers, Clayton W. Barrows. by Series: Wiley service management series
Edition: 6th ed.
Material type: Text Text
Publication details: New York : Wiley, c1999
Online resources:
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3 .M27 P68 1999.
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6.
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Introduction to management in the hospitality industry / Tom Powers, Clayton W. Barrows. by
Edition: 7th ed.
Material type: Text Text
Publication details: New York : Wiley, c2003
Other title:
  • Management in the hospitality industry /
Online resources:
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3.M27 P68 2003.
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7.
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Human resources management in the hospitality industry : an introductory guide / Michael J. Boella, Steven Goss-Turner. by
Edition: 8th ed.
Material type: Text Text
Publication details: Amsterdam ; Boston : Elsevier/Butterworth Heinemann, 2005
Online resources:
Availability: Items available for loan: UOE Main Library (3)Call number: TX911.3.P4 B64 2005, ...
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8.
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Hospitality and travel marketing / Alastair M. Morrison. by
Edition: 3rd ed.
Material type: Text Text
Publication details: Albany, NY : Delmar Thomson Learning, c2001
Availability: Items available for loan: UOE Main Library (3)Call number: TX911.3.M3 M67 2001, ...
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9.
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Using computers in hospitality / Peter O'Connor. by
Edition: 2nd edition
Material type: Text Text
Publication details: New York, NY, USA : Cassell, c1996
Availability: Items available for loan: UOE Main Library (2)Call number: TX911.3 .E4 O28 2000, ...
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10.
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Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman. by
Edition: 2nd ed.
Material type: Text Text
Publication details: Hoboken, NJ : John Wiley & Sons, 2006
Online resources:
Availability: Items available for loan: UOE Main Library (4)Call number: TX911.3.M27 S78 2006, ... UOE Town Campus (3)Call number: TX911.3.M27 S78 2006, ...
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11.
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Human resource management in the hospitality and tourism industry / Michael Riley. by
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford ; Boston : Butterworth-Heinemann, 1996
Online resources:
Availability: Items available for loan: UOE Main Library (2)Call number: TX911.3.P3 R55 1996, ...
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12.
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Operations Management : A resource- based approach for the hospitality industry / Nick Johns, John S. A. Edwards by
Material type: Text Text
Publication details: New York ; Cassell , c1994
Availability: Items available for loan: UOE Main Library (2)Call number: TX911.3.M27 J64 1994, ...
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13.
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The lodging and food service industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 4th ed.
Material type: Text Text
Publication details: Lansing, MI : Educational Institute of the American Hotel & Motel Associaaition, 1998
Availability: Items available for loan: UOE Main Library (2)Call number: TX911 .L37 1998, ...
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14.
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How to research and write a thesis in hospitality and tourism : a step-by-step guide for college students / James M. Poynter by
Material type: Text Text
Publication details: New York ; John Wiley , c1993
Availability: Items available for loan: UOE Main Library (1)Call number: TX911.5 .P69 1993.
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15.
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Basic financial accounting for the hospitality industry / Raymond S. Schmidgall, James W. Damitio. by
Material type: Text Text
Publication details: Michigan ; Education Institute of the American Hotel & Motel Association, c1996
Availability: Items available for loan: UOE Main Library (1)Call number: HF5686.H75 S35 1996.
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16.
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Managing people : a guide for managers in the hotel and catering industry / Michael Riley. by Series: Professional hospitality guides
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford ; Boston : Butterworth Heinemann, c2000
Online resources:
Availability: Items available for reference: UOE Main Library: Not for loan (1)Call number: TX911.3.P4 R56 2000.
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17.
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Understanding hospitality accounting I / Raymond Cote. by
Edition: 3rd ed.
Material type: Text Text
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1995
Availability: Items available for loan: UOE Main Library (1)Call number: HF5686.H75 C63 1995.
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18.
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Understanding hospitality accounting II / Raymond Cote. by
Edition: 3rd ed.
Material type: Text Text
Publication details: East Lansing, Mich. : Educational Institute, American Hotel & Motel Association, c1997
Other title:
  • Understanding hospitality accounting 2
  • Hospitality accounting II
Availability: Items available for loan: UOE Main Library (1)Call number: HF5686.H75 C63 1997b.
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19.
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Hospitality industry managerial accounting / Raymond S. Schmidgall. by
Edition: 4th ed.
Material type: Text Text
Publication details: East Lansing, Mich. : Educational Institute, American Hotel & Motel Association, c1997
Other title:
  • Managerial accounting
Availability: Items available for loan: UOE Main Library (2)Call number: HF5686.H75 .S34 1997, ...
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20.
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Human Resouce Management in the Hospitality Industry / M. J. Boella by
Edition: 5th ed.
Material type: Text Text
Publication details: Britain : Stanley Thornes, c1992
Availability: Items available for loan: UOE Main Library (1)Call number: HF5549 .G73 B6 1995.
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