| 000 | 01266cam a22003374a 4500 | ||
|---|---|---|---|
| 001 | 11887233 | ||
| 005 | 20150327111702.0 | ||
| 006 | 000 | ||
| 007 | 000 | ||
| 008 | 000 | ||
| 010 | _a 00021718 | ||
| 020 | _z089603687X (alk. paper) | ||
| 020 | _a089603867X (alk. paper) | ||
| 040 |
_aUOEL _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQH115 _b.F658 2001 |
| 082 | 0 | 0 |
_a664/.001/579 _221 |
| 245 | 0 | 0 |
_aFood microbiology protocols / _cedited by John F.T. Spencer and Alicia L. Ragout de Spencer. |
| 260 |
_aTotowa, NJ : _bHumana Press, _cc2001. |
||
| 300 |
_axiv, 495 p. : _bill. ; _c24 cm. |
||
| 440 | 0 |
_aMethods in biotechnology ; _v14 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 700 | 1 | _aSpencer, J. F. T. | |
| 700 | 1 | _aRagout de Spencer, Alicia L. | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0825/00021718-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0825/00021718-t.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cLL |
||
| 999 |
_c3283 _d3283 |
||