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Organic meat Production:

Organic meat Production: Proceedings of a Conference held at Reading University 22 September 1989 edited [by] A.T. Chamberlain, J.M. Waslingham [and] B.A. Stark. - Great Britain.: Chacombe Publications, c1989. - vii,85p.: Ill.

ISBN: 0948617195

Subjects--Topical Terms:
Organic Meat-- Production

LC Class. No.: S605.5 / .O7

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